Normally I'm not that jazzed about fruit-based desserts. I'm more of a chocolate fan. However, our market has had great fruit and I have run into a couple of tempting recipes that have changed my tune somewhat. I have a strawberry buttermilk cake
in the oven and wow does it smell great. The lemon zest! It looks more like a pie, but whatever. I think I'll just fix jalapenos stuffed with cheese for dinner so we can fast-forward to dessert. For breakfast Sunday I made this cherry almond dutch baby
(no actual babies were involved) and it was fab. I couldn't finish my slice but it kept well for dessert the next day.
My Pinterest collection of recipes is here
. At the very least check out this recipe
for macaroni and cheese - it's my go-to when feeding a crowd.